Once again, in the spirit of National Novel Writing Month (#nanowrimo), I am sharing what I’m working on thus far. Today’s chapter represents 3,093 words, so I’m at about 7,000 words so far, which, quite frankly, is a little behind the 8-ball for this point in November. But, we do what we can.
Here’s Chapter 3 of what may be the Sequel to Inn Significant. It’s rough, and still being built, but at least it illustrates how you build your characters…and storyline…one word, sentence, paragraph, and chapter at a time.
Keep writing, you guys!
C H A P T E R T H R E E
of the sequel to
I N N S I G N I F I C AN T
READ THE PREVIOUS TWO CHAPTERS HERE.
“Come on—let me see it!” I said to John after we ate dinner on the water, drank one too many glasses of wine, walked back, and were inside his cottage. For some reason, I didn’t want to stay in our house alone that night. I wanted to be with him in his cottage, snuggled up close to him, my head on his chest listening to his heartbeat. I’d grown to love being on the Inn’s property, and sometimes just being down the street felt too far.
“Oh, no you don’t!” he said. “I told you! You don’t get to see it until the wedding!”
“Well, the wedding is nine days from now.”
“No, Love. You don’t get to see it until our wedding. Not Carolanne and Tim’s wedding.”
“Damn. I thought I could trick you,” I said, feigning a pout. He’d kept a painting in the corner of the room with a drape over it and forbade me from uncovering it. He was working on something, and I knew it was off limits. Besides, what bride-to-be would want to ruin a surprise? Still, it was fun to bait him.
“You’re good with a couple of glasses of wine in you,” he said smiling broadly as he walked toward me and put his arms around me. I returned the gesture and embraced him. He pressed his body against mine.
“Are you saying I’m only good when I’ve had some drinks?” The scent of him awakened my senses. I’d gotten to the point recently where I could allow myself to not just feel frisky without guilt, but to be frisky without guilt. I was making progress.
“No, but you’re much less uptight after a couple of Pinot Grigios.”
“Uptight! You think I’m uptight?” I was smiling back at him. I knew he was right. One hundred percent right, but it was fun to play along with this flirtatious game with a person I almost scared away as my internal battle raged on for far longer than necessary.
“Care to prove me wrong,” he teased.
He kissed me then, and what happened afterward solidified that I was not, indeed, uptight, but rather a woman who still had the power to love and the ability to show it.
Aesthetically, we knew we wanted everything inside to be white. The barn ceiling had been white washed to show just a little bit of the natural wood, and the walls were painted a bright white. We had strung the twinkle lights on the sides with help from John, who painstakingly made sure they were perfectly spaced out and aligned properly. The tables and chairs had arrived as well, and yesterday, we set them all out on the floor to get a feel for how they would be arranged with enough room for the dance floor. My two favorite aspects of the barn were the enormous amount of windows we had built into the structure, along with the sliding barn doors which added such a great deal of character to the place.
“Morning, Milly!” Ernie, the electrician and Yacht Club sailing champ, said as he approached me, massive, metal toolbox in hand. I was clearing the potted plants out of the barn and moving them back into place on the patio so Ernie could hang the chandeliers. He said the job would most likely take him two full days, even with his crew. “This place is gonna be gorgeous,” he said. “It is already!”
“I think the chandeliers will be the finishing touch, though, Ernie. Your bit of magic should do the trick.”
“Lord knows how much your mother loves chandeliers,” he said with a wink. He had installed them all in the Inn when she first renovated the place. “Where the heck is Colette? She promised me her Oxford-famous quiche this morning.”
“Well, then, let’s get you fed before you risk your life playing with live wires and climbing on very tall ladders today,” I said.
Ernie placed his toolbox inside the barn, and we walked up the path to the Inn. Colette had kept her promise, and was pulling a quiche out of the oven as we entered the kitchen area. “I could smell it from the barn,” Ernie teased, giving Colette a peck on the cheek. The two were old friends, and Ernie and Colette’s husband were best friends.
“I only made it for you, Ernie, because I knew you’d be working all day in the barn, and I didn’t want you to faint from hunger knowing Gwen’s out of town,” Colette said. “When does she get back?”
“Monday,” Ernie said. “I just drove back last night, and she’ll stay another week with Belle. I don’t know if they understand what life’s gonna be like with twins. God bless ‘em.”
His daughter and her husband had just brought two twin girls home from the hospital, and Ernie and Gwen had gone to Richmond to help out.
Colette placed the food in front of Ernie with a napkin, fork, knife, and a big glass of orange juice. “I really wish they would move back to Maryland. It would be a lot easier for Gwen and me to help out. I know Gwen would love that.”
“Are they trying to move home?”
“No talk of it yet, but we’re trying to put that bug in their ears, especially since Gwen’s husband’s family lives on the West Coast.”
“Well, maybe they will. Fingers crossed.”
John came through the door then, cleaned up from his yard work, and gave me a hug. I sniffed his neck. He’d worn the after shave I love. “I see Colette’s got you covered, right Ernie?”
“More than covered,” Ernie said. “I’m in heaven. And I’ve got to finish this before all the other guys decide they want to invade Colette’s kitchen.”
“Not just my kitchen for much longer, Ernie. I’ve got a new role now.”
“It will always be your kitchen, Colette,” I said. “No one could ever replace you. And, by the way, I think your value increased over the last year. Now you have three kitchens to boast about.”
“Yes, but now you’ve got Sylvia in the mornings. You can tease her now,” she said with a wink.
Sylvia was our new morning breakfast cook who would be starting next Monday. She had recently moved to Oxford after an unbearable divorce, and was set on making the town her home. She’d bought a small cottage in town, and had worked as a chef at restaurant in Vermont for ten years before she moved to Pennsylvania. We loved her from the day we met her; her honest, self-deprecating sense of humor, her vulnerability, and her warm smile were attributes that we admired. She was moving into her rental this week, and was anxious to get started as soon as possible.
Colette, with encouragement from my family and John, accepted the responsibility of being in charge of food and wedding cakes for all events on site. After brainstorming, we decided it was best to invest in and create a side catering company called Inn Love Catering, an arm of Inn Significant, with Colette at the helm. Karen, our former part-time assistant, was Colette’s first hire. Karen would be the organizer, bookkeeper, salesperson, and catering coordinator along with Colette on site, and Colette would be the catering manager and creator of all dishes and food for our events. She was in the process of hiring two additional catering assistants, as well, and Karen was almost done recruiting her wait staff for the weddings. As the kitchen at the Inn was not large enough to prepare all the food for weddings of up to 120 people, we leased a store across the way on S. Main Street and set it up as our catering hub. We also built a smaller kitchen in the back of the barn to be used for the day-of events. The last year and a half had certainly been a busy one, and I was thankful for the projects that kept me moving ahead.
I felt my phone ring in my pocket, and I excused myself to step outside.
“Milly Foster,” I said, as I did not recognize the number.
“Well, hello, Inn-ovator,” the voice said, emphasizing the word “inn.” He referred to me this way, and he said it in a kind of Arnold Schwarzenegger voice like The Terminator, and no matter how many times he said it, the imitation always made me laugh.
“I didn’t recognize the strange number that popped up,” I said. “I didn’t know it was you.”
“Well, no, of course not, which is why I’m calling you from a land line. A land line, Milly. I can’t remember the last time I held a regular old phone in my hands. I’m having flashbacks to my teenage years when I would stretch the cord into the closet to talk to one of my girlfriends.”
“What the heck happened?” I asked.
“Lost the damn thing in the ocean. I’m an idiot. When I get back to the States, I have to get a new phone. I’ll be back tomorrow—flight leaves later today. How are you? How’s John?”
“We’re both good, but not as good as you are in Europe. How’s Palma?”
“Glorious. Got a great article out of it, but I’m ready to be home. How’s the barn coming? Is it done? I heard you guys got hammered by some violent tropical storm.”
“Yes. Didn’t care for it at all,” I said. “And the barn’s almost done. Ernie’s here to hang the chandeliers today, so after that, I think it’s smooth sailing.”
“Please don’t mention boats or water. That’s what got me into this mess. At least I didn’t lose my passport.”
I laughed. He always knew how to make me chuckle and look at life in a much lighter way. I knew he was good for me. Whereas I had the propensity to see things in terms of gloom and doom, Miles looked at life jokingly, optimistically. Very little phased him.
Everything with Miles was fun—at least that’s the way he made it for me, which was why our friendship continued to be one of the best parts of my new life. He’d also become my part-time writing partner, as we were working on a project together on the side.
“Don’t tell me you were having wild sex on the boat with some exotic and stunning Spanish maiden and your phone went flying into the ocean, Miles.”
“Okay. I won’t tell you that,” he said. “But I would be lying.”
“Miles Channing! You devil!”
“I like to think so,” he said with a laugh.
I hung up with Miles and walked the stone path to the office. There were a lot of odds and ends that needed tackling before we were responsible for the happiness of a bride and groom on their wedding day. I could feel my adrenaline begin to kick in as I knew my “to do” list was growing exponentially.
In the morning, I left John’s cottage the same time he did when he went for his morning run. I had left my bike there the night before, and needed to go home to shower before the day’s events began. This was my morning routine at least once a week, as it was our decision not to live together until we said “I do,” and because I still had a little bit of convincing left to do to make sure John knew all was well with me and with us.
It was a good thing I went home as early as I did, because Eva Bramble was walking that morning and had a way of making me look at things with fresh eyes. She was just passing my house as I put the kickstand down. She was wearing her white jogging suit with a matching visor and some very new, bright pink Nike sneakers along with her Fannie pack around we waist. Her lips were adorned with coral lipstick, a shade she loved and wore whenever I saw her. I’d been able to get to know Eva ever since that day I stopped by her house and she gave me the shoebox of things that belonged to my grandmother because she had offered to help Colette out as a part-time worker at the catering shop. Apparently, Eva was one heck of a baker, and since partnering with Colette, seemed to have quite a few recipes up her sleeve that she baked for the Inn. Now she would help bake some of these goodies in the S. Main shop where all the food preparation for our events would take place—in addition to making some of the pre-baked goods for the Inn. I think Eva was just delighted to be a part of the excitement, and we were thrilled to have her.
“Good morning, Eva!” I called to her as she was rounding the corner.
“Good morning, Milly,” she said back as she approached. “How are things with the barn?”
“I can’t wait for you to see it. Are you stopping by later? Ernie installed all the chandeliers yesterday. It’s absolutely stunning.”
“Marvelous!” she said, clapping her hands. “Have you and John set your date yet?”
“We are close, Eva. Very close.”
“I’m sure your wedding will be gorgeous! And you’ll have everything down like clockwork by then. Remember—I’m happy to help any way I can when that time comes.”
“I’ve made a mental note,” I said. “How’s Richard feeling?”
“As ornery as ever,” she said. “Why do you think I’m out walking and will then lock myself into the catering shop? He’s so frustrated with the physical therapy and recovery. Knee replacement is not fun! That’s why I vowed to keep myself in shape after I saw him go through all this.”
“Poor thing,” I said. “It must kill him that he can’t play golf right now. What can we do for him?”
“Maybe we can get him out of the house later and he can come see the barn and sit by the water at the Inn.”
“I’ll have John come get him—would that be okay?”
“Perfect,” she said. “How about during tea time?”
“Sounds like a plan,” I said.
“How’s your place coming along?” she asked.
“Oh, Eva,” I sighed. “I don’t know. I’m just not feeling it yet.”
I don’t know why it was so easy to be completely frank with this woman. I felt like I could tell her anything and she would never judge me—not one bit.
“You know I love decorating and design,” she said, “mind if I take a look?”
“Not at all,” I said.
We walked up the pathway and I opened the door. It was the norm in our town not to lock our doors. Keys were left under mats, in garden adornments, or nowhere at all, just the door left unlocked. The place felt barren, as there was little furniture inside it. The house was still a work in progress. It was charming on the outside, but it had needed some rehabbing on the inside. Sometimes John and I spent the late weekend hours working on projects. We couldn’t do it all, especially the kitchen, so we hired a contractor to remove old cabinets and countertops and install new ones. It was coming along, and what was once dark on the interior had been brightened up with lots of white paint and new windows along the back of the house to let the sun stream through the windows. The original, wide-plank, pine floors were my favorite, and once they were revitalized, they were stunning. One bathroom—the one in the master—had been gutted and rebuilt prior to my purchase of the place, but we’d kept the old claw-foot tub. Now John and I were just making some cosmetic changes to it.
Eva looked around, and I could tell she was summing up the living area and kitchen. “It’s odd, Eva. Even though I’ve owned it for a year and John and I have spent a lot of time in it, it still doesn’t feel quite like home. In a strange way, I miss my little cottage on the property. Well, it was never mine, anyway; it always belonged to my parents, but I think I so desperately needed that time and space that I think of it fondly. I also learned a great lesson about living in it, and that is, I don’t need a lot of space or a big house for something to feel like home. The cottage was cozy and charming and intimate, and this feels sort of big and vacant.”
Eva moved over to me and put her arm around me. “You and your mother have created a beautiful Inn and barn—just translate that loveliness into a place here that makes you happy. Do things that make you happy inside, allow yourself to express what you love, and it will start to feel like yours.”
“That sounds wonderful, but I also need to make it feel like John’s home too.”
“That you can do,” she said. “John’s artwork could be prominent on the walls; photographs you’ve taken could be displayed. Buy some cute signs from one of the stores in St. Michaels, and have fun looking at some of the great antiques stores in Easton. You’ve got this. I think maybe you are just afraid?”
“Afraid? Of what?”
“Of making another commitment and allowing yourself to be vulnerable again.”
She was right. About all of it. Fear lurked in every dark corner of my mind. It made me unreasonable. It made me terrified. I’d lost one husband, and I didn’t want it to happen to me again. Allowing yourself to love again takes great courage, and I seemed to have about as much courage as the Cowardly Lion did in the beginning of The Wizard of Oz.
It was sad, actually, to look around my place—this house that I purchased. There were hardly any decorations on the walls, and I had refused to retrieve my old furniture and other belongings from the storage unit, so it was downright barren. At that moment, I decided that I needed to donate those things. I think the bottom line was that I didn’t want them any longer. They didn’t belong in this house.
They didn’t belong in a place where a new beginning was about to happen.
I needed to start over.
—END CHAPTER THREE—
COPYRIGHT 2017 | STEPHANIE VERNI | ALL RIGHTS RESERVED